Easy to add in your Daily Meal!
INGREDIENTS:
Karuveppillai Keerai, Bengal dal, Black gram, Urad Dal, Pepper, Black sesame, Curry leaf, Asafoetida and Salt.
PREPARATORY INSTRUCTION
Directly Consume with Idly-Dosa / Chapathi-Poori / Plain Rice adding Ghee or Oil Mix it with the Chapathi-Poori Dough / Idly-Dosa Batter Directly consume by mixing it with Buttermilk
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