INGREDIENTS:
Little millet, Barnyard millet, Jowar, foxtail, Sooji, Ghee, Bengal gram, Urad dhal, Mustard, Green chilli, Asafoetida, Onion flakes, Curry leaves, Rosemary Extract, Salt, Sugar, Carrot, Cashew nut
Preparation Steps:
- Take 1 cup of Millet Upma to 3.5 cups of Boiling Water.
- Stir the same on a medium flame for 5 minutes.
- Healthy Millet Upma is ready to be served hot..
Health Benefits:
- Helps to improve Digestion.
- Helps to regulate Blood Sugar.
- Rich in Nutrients
- Helps to Boost Immunity
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